Cacao Paste

Cacao Paste – Pure, Ceremonial & Rich in Antioxidants

This solid cacao paste is made from 100% pure, ground cacao nibs — unrefined and naturally rich in antioxidants, magnesium, and mood‑boosting compounds. Traditionally used in ceremonial drinks, it’s also ideal for crafting rich chocolate bases, smoothies, and wellness tonics. With its deep flavour and velvety melt, it’s a pantry essential for Kiwi cacao lovers and wholefood creators.

•     Solid block form for melting or grating
•     Made from whole cacao beans (nibs)
•     Rich in antioxidants, magnesium, and iron
•     Ideal for ceremonial cacao, chocolate making, and smoothies

 Locally stocked & delivered New Zealand‑wide.

Ingredients: 100% cacao paste (ground cacao nibs)

Piece sizes may differ. 

Country of origin: Papua New Guinea

Packed in a facility that handles gluten, egg, milk, soy, sesame, treenuts, peanuts and sulphites.