Smoked Paprika

Smoked Paprika – Rich, Smoky, and Vibrantly Flavoured

Smoked paprika is a bold spice made from dried and smoked red peppers (Capsicum annuum), celebrated for its deep red hue and distinctive smoky flavour. A staple in Spanish and Hungarian cooking, it brings warmth and complexity to a wide range of global dishes.

• Ideal for rubs, stews, soups, marinades, and roasted vegetables
• Adds colour, depth, and a subtle heat to recipes
• Naturally rich in antioxidants and vitamin A
• Suitable for vegan, vegetarian, and whole-food diets

Locally stocked and delivered New Zealand-wide.

Ingredients: Dried Ground Capsicum.

Packed in a facility that handles gluten, egg, milk, soy, sesame, treenuts and sulphites.