Russian Fudge
- Product of New Zealand
- Your Purchase Helps Salt Trust
Russian Fudge – Classic Creamy Confectionery
Russian fudge is a traditional caramel-style treat made from slow-cooked milk, sugar, and butter. Known for its rich, creamy texture and deep toffee flavour, this indulgent sweet is a nostalgic favourite in Kiwi pantries. Perfect for gifting, snacking, or adding to dessert platters.
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Smooth, melt-in-your-mouth texture with golden caramel notes
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Made with condensed milk, sugar, and butter — no artificial flavours
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Ideal for lunchboxes, baking, or sweet table spreads
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Gluten-free and vegetarian-friendly
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Small-batch cooked for authentic flavour and consistency
A timeless indulgence for sweet lovers, Russian fudge is locally stocked & delivered New Zealand-wide.
Ingredients: Sugar, Glucose Syrup, Sweetened Condensed Milk, (Milk, Sugar), Vegetable Oil, Humectant (422), Milk Powder, Emulsifiers (492, 476 - soy), Flavours.
Allergens: Milk, Soy.
Packed in a facility that handles gluten, egg, milk, soy, sesame, treenuts and sulphites.
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Nutrition Information |
Avg per 100g |
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Energy - |
kj 1950 |
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Protein |
2.6g |
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Fat - Total |
15.5g |
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Fat - Saturated |
13.6g |
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Carbohydrate - Total |
74.9g |
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Carbohydrate - Sugar |
62.1g |
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Sodium |
60.1mg |
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