Organic OO Flour
- Product of Italy
- Your Purchase Helps Salt Trust
Organic 00 Flour – Ultra‑Fine, High‑Performance Italian‑Style Flour
Organic 00 Flour is an ultra‑fine, premium‑grade flour milled from certified organic wheat for exceptional softness and elasticity. Its silky texture and high performance make it ideal for pizza dough, fresh pasta, artisan breads, pastries, and delicate baking. With superior hydration and smooth gluten development, this flour delivers consistent results for both home bakers and commercial kitchens.
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Ultra‑fine Italian‑style milling
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Certified organic wheat
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Perfect for pizza, pasta, breads, pastries
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Smooth gluten development and excellent stretch
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Reliable performance for home or commercial baking
Ingredients: Durum Wheat.
Allergens: Wheat (Gluten).
Packed in a facility that handles gluten, egg, milk, soy, sesame, treenuts, peanuts and sulphites.
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Nutrition Information |
Avg per 100g |
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Energy - |
1480 kj |
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Protein |
12.0 g |
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Fat - Total |
1.5 g |
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Fat - Saturated |
0.3 g |
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Carbohydrate - Total |
72.0 g |
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Carbohydrate - Sugar |
0.4 g |
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Dietary Fibre |
3.0 g |
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Sodium |
2 mg |
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