
Macadamia Nuts Roasted & Salted
- Product of Australia
- Your Purchase Helps Salt Trust
Salted Macadamia Nuts – Buttery, Crunchy, and Irresistibly Savoury
Salted macadamia nuts offer a luxurious snacking experience, combining their naturally rich, buttery flavour with a perfectly balanced touch of salt. Native to Australia, these premium nuts are prized for their distinctive taste and satisfying crunch.
- Flavour Profile – Creamy and indulgent with a savoury twist
- Texture – Crisp exterior with a smooth, melt-in-your-mouth finish
- Snack-Ready – Ideal for on-the-go, entertaining, or gourmet platters
- Versatile Use – Adds depth to salads, trail mixes, and charcuterie boards
A refined treat that’s both wholesome and indulgent—crafted for those who appreciate quality in every bite.
Ingredients: Macadamia, Salt.
Allergens: Macadamia.
Packed in a facility that handles gluten, egg, milk, soy, sesame, treenuts, peanuts and sulphites.
Nutrition Information |
Avg per 100g |
Energy - |
kj 2936 |
Protein |
22g |
Fat - Total |
73.3g |
Fat - Saturated |
9.9g |
Carbohydrate - Total |
10.8g |
Carbohydrate - Sugar |
4.5g |
Dietary Fibre |
6.34g |
Sodium |
383mg |
Potassium |
407mg |
- Rapid Shipping, Guaranteed Delivery
- NZ Owned and Operated
- Earth-Friendly Packaging Used
- Quality First, Always