Organic Hulled Millet

Organic Hulled Millet – Mild, Nutritious, and Naturally Gluten-Free

Delight in the wholesome goodness of organic hulled millet, a nutritious ancient grain valued for its mild flavour, light texture, and impressive health benefits. Carefully cultivated and harvested, this gluten-free grain offers a subtly nutty taste and a fluffy consistency when cooked.

• Ideal for porridges, salads, pilafs, and baking
• Naturally gluten-free and easy to digest
• Rich in fibre, protein, and essential minerals
• Versatile for both sweet and savoury dishes

Ingredients: 100% certified organic hulled millet

Locally stocked and delivered New Zealand-wide.

Packed in a facility that handles gluten, egg, milk, soy, sesame, treenuts, peanuts and sulphites.