Organic Coconut Flour

Organic Coconut Flour – Naturally Sweet & Gluten‑Free*

Organic Coconut Flour is made from certified organic coconut flesh, gently dried and finely milled to create a soft, naturally sweet flour. It’s gluten‑free, high in fibre, and perfect for baking, smoothies, and healthy recipes. With a light texture and subtle coconut aroma, it’s a versatile pantry staple for wholefood kitchens.

• Certified organic coconut flesh

• Naturally gluten‑free and high in fibre

• Light texture and mild sweetness

• Ideal for baking, pancakes, and smoothies

• Perfect for paleo and plant‑based diets

A versatile pantry staple for creative and wholesome recipes.
Locally stocked & delivered New Zealand-wide.

Ingredients: Coconut Flour.

Packed in a facility that handles gluten, egg, milk, soy, sesame, treenuts, peanuts and sulphites.

*Please note that while this product does not naturally contain Gluten, it is packed in the same facility as other products containing Gluten, therefore trace amounts of Gluten may be present.