Dried Broad Beans

Whole Dried Broad Beans – Large, Hearty & Naturally Fibre-Rich

Whole dried broad beans are large, flat legumes with a pleasantly earthy flavour and firm, satisfying texture. Once soaked and cooked, they soften beautifully while retaining their hearty character. A versatile pantry ingredient for soups, stews, salads, dips and traditional Mediterranean or Middle Eastern dishes.

• Large, whole dried beans with a hearty texture

• Naturally rich in dietary fibre and plant protein

• Mild, earthy flavour that complements savoury ingredients

• Ideal for soups, stews, salads, dips and purées

Ingredients: Whole Dried Broad Beans (Vicia faba)

Important Advisory: People with glucose-6-phosphate dehydrogenase deficiency - G6PD deficiency or favism Should not consume broad beans.

Packed in a facility that handles gluten, egg, milk, soy, sesame, treenuts, peanuts and sulphites.