Organic Chickpeas
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- Product of Turkey
Organic Chickpeas – Protein-Rich, Versatile, and Wholesome
Organic chickpeas (also known as garbanzo beans) are a pantry staple prized for their nutty flavour, firm texture, and impressive nutritional profile. Grown without synthetic pesticides or fertilisers, they’re a natural choice for nourishing meals.
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Rich in plant-based protein and dietary fibre
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Versatile for curries, hummus, salads, soups, and baking
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Source of iron, folate, and essential minerals
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Naturally gluten-free and suitable for vegan and vegetarian diets*
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Locally stocked and delivered New Zealand-wide
*While naturally gluten-free, this product has been processed in facilities that handle gluten-containing grains.
A timeless ingredient for nourishing meals.
Locally stocked & delivered New Zealand-wide.
Ingredients: Organic Dried Chickpeas.
Packed in a facility that handles gluten, egg, milk, soy, sesame, treenuts, peanuts and sulphites.
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Nutrition Information |
Average per 100g |
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Energy - |
1,640 Kj |
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Protein |
19.3g |
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Fat - Total |
6.0g |
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Fat - Saturated |
<1g |
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Carbohydrate - Total |
61.0g |
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Carbohydrate - Sugar |
10.7g |
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Dietary Fibre |
17.4g |
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Sodium |
24mg |
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Potassium |
875mg |
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