White Chocolate Buttons
- Product of New Zealand
- Your Purchase Helps Salt Trust
White Chocolate Buttons – Smooth, Creamy & Naturally Indulgent
Our White Chocolate Buttons are crafted from premium cocoa butter and milk solids, delivering a rich, creamy sweetness with a smooth melt‑in‑the‑mouth texture. Perfect for baking, decorating, snacking, or melting into desserts, these buttons bring a touch of indulgence to every creation.
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Smooth, creamy texture and rich flavour
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Ideal for baking, decorating, and snacking
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Made with real cocoa butter
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Perfect for melting into sauces and desserts
Ingredients: Sugar, Vegetable Fat (RSPO‑certified Palm Oil), Milk Solids, Emulsifier (Soy Lecithin 322), Natural Flavour.
Packed in a facility that handles gluten, egg, milk, soy, sesame, treenuts and sulphites.
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Nutrition Information |
Avg per 100g |
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Energy - |
2,210 kj |
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Protein |
5.2 g |
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Fat - Total |
27.9 g |
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Fat - Saturated |
26.0 g |
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Carbohydrate - Total |
64.2 g |
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Carbohydrate - Sugar |
63.8 g |
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Dietary Fibre |
0.0 g |
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Sodium |
85 mg |
- Rapid Shipping, Guaranteed Delivery
- NZ Owned and Operated
- Earth-Friendly Packaging Used
- Quality First, Always