Yellow Mustard Seeds
- Product of India
- Your Purchase Helps Salt Trust
Yellow Mustard Seeds – Mild, Tangy & Aromatic
Yellow Mustard Seeds are small, round seeds with a mild, tangy flavour and gentle heat. They’re perfect for pickling, spice blends, and traditional condiments. When toasted or ground, they release a warm aroma and subtle sharpness that enhances sauces, dressings, and marinades. Naturally rich in minerals and antioxidants, they’re a pantry essential for flavour and texture.
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Mild, tangy flavour with gentle heat
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Ideal for pickles, sauces, and spice blends
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High in minerals and antioxidants
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Gluten‑free and vegan friendly
Ingredients: Mustard Seeds.
Packed in a facility that handles gluten, egg, milk, soy, sesame, treenuts, peanuts and sulphites.
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Nutrition Information |
Average per 100g |
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Energy - |
2050 kj |
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Protein |
26.0 g |
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Fat - Total |
28.0 g |
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Fat - Saturated |
1.5 g |
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Carbohydrate - Total |
35.0 g |
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Carbohydrate - Sugar |
6.0 g |
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Dietary Fibre |
12.0 g |
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Sodium |
5 mg |
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Potassium |
800 mg |
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